Stabisol

Description

Stabisol beer clarifier from the Bavarian manufacturer Stabifix is a completely inert clarifying agent that does not cause chemical reactions and leaves no trace in the beer, it is completely eliminated from the beer with the sediment.

Stabisol is 30% aqueous silicic acid solution (Si0₂) which, when added to beer or wort, cross-link to form a hydrogel that traps particles as they settle to the bottom and accelerates their settling to the bottom of the container. The settling velocity is 4-5 m/day.

It can be used at different stages of beer production:

For clarification of hot wort at the end of boiling or at the start of sedimentation (whirlpool); recommended dosage 30-60 ml/hl; results in a clearer wort
For clarification of young beer after fermentation or during maturation; recommended dosage 40-50ml/hl; shorter production time and more reproducible beer quality
For clarification after dry-hopping; recommended dosage 50-400ml/hl; easier to handle dry-hopping processes, more reproducible beer quality

The dosing process is easy and gives fast and visible results.

Packaging: 50 ml, 1 L or 5 L.